Food
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First Nation aims to grow its food security in northern ‘B.C.’ — with geothermal heat
West Moberly leaders look deep underground for clean energy solutions, in a project that would be the first-of-its-kind in ‘Canada’
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Food security, community memories are key ingredients of new Tla’amin cookbook
Upcoming collection of beloved recipes and harvesting tips hopes to ‘capture the way that folks are enjoying traditional foods’
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Inuit grapple with loss of caribou 13 years into ‘Labrador’ hunting ban: ‘I feel like a big part of me is gone’
Facing food insecurity and cultural loss, people in the tiny community of Rigolet are mourning — and holding hope — for the important animal
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Why aren’t there more Indigenous foods in ‘Canadian’ grocery stores?
Indigenous foods are varied, delicious and plentiful — but getting them to customers can be a challenge for small producers










